Zagat claims that barnacles, yes, BARNACLES, are the next obscure ingredient to make it big on the hipster foodie circuit. Feels slightly post-apocalyptic, but if Zagat says it, who are we to argue? Check out these chefs as they head over to the Oregon coast to scrape up a mess o’ the little crustaceans and cook them up. Barnacle burgers, anyone?
Image may be NSFW.
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